• Superior enzyme protection
• Contains 9 digestive enzymes
• Includes 500 mg bromelain
• Promotes optimal digestive health*
• 2 year shelf life
• Individually packaged servings
• 1 month supply

Digestive Health
You are what you absorb. And in order to absorb the foods you eat, your body relies on digestive enzymes to break down food into an absorbable form. Research studies have shown that as one ages, the body's natural ability to produce digestive enzymes declines. But it's not only older individuals that gain from enzyme supplementation. Many people experience fullness, gas, bloating, and mild abdominal discomfort following ingestion of large meals. When this happens, a healthy dose of enzymes can help.

Why DigestiveCare?
DigestiveCare has been carefully formulated to contain all the essential enzymes required for maximum nutrient absorption and minimal gas and bloating.* After all, even the healthiest diet does us little good if it is not properly digested and absorbed by the body.

Every enzyme in DigestiveCare plays a unique and important role in the digestive process. Amylase and glucoamylase are necessary to break down starches; cellulase to break down polysaccharides; lipase to break down fats; protease to break down protein; and sucrase to break down sugars. Lactase is responsible for digesting lactose, and can help with digestive problems caused by lactose.* Additionally, DigestiveCare contains bromelain, which is a powerful, all-natural protease enzyme derived from the fruit and stem of pineapples.

Benefit from the superior enzyme protection, potency, and bioavailability of DigestiveCare.

*These statements have not been evaluated by the Food and Drug Administration. These products are not intended to diagnose, treat, cure, or prevent any disease.

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3. Ivy A, Schmidt C, Beazell J. On the Effectiveness of Malt Amylase on the Gastric Digestion of Starches. Journal of Nutrition 1936;12:59-83.
4. Wallace JI, Schwartz RS, Lacroix AZ, et al. Involuntary weight-loss in older outpatients - incidence and clinical significance. Journal of the American Geriatrics Society 1995;43: 329-337.
5. Shibata H. Nutritional factors on longevity and quality of life in Japan. Journal of Nutrition, Health, and Aging 2001;5:97-102.